{"title":"Conserven uit Galicië","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFijne Galicische \u003c\/span\u003e\u003cspan\u003econserven, bereid \u003c\/span\u003e\u003cspan\u003evolgens Spaanse \u003c\/span\u003e\u003cspan\u003etraditie. \u003c\/span\u003e\u003cspan\u003eMinimumafname: 40 \u003c\/span\u003e\u003cspan\u003estuks.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"kleine-sardines-in-olijfolie-sardinillas-en-acette-de-oliva","title":"kleine sardines in olijfolie, sardinillas en acette de oliva","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eKleine sardines in olijfolie\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (in het Spaans bekend als \u003cem class=\"eujQNb\"\u003esardinas\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e of de nog kleinere \u003cem class=\"eujQNb\"\u003esardinillas en aceite de oliva\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) zijn \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf SBIwrc_q\/HugV6--\u003e\u003c!--cqw1tb SBIwrc_q\/HugV6--\u003eeen ware delicatesse uit de Spaanse conserventraditie\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Deze jonge, kleinere visjes zijn geliefd om hun malse structuur, zachte graatjes en verfijnde smaak die door de rijke olijfolie perfect tot zijn recht komt. Daarnaast zijn ze \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/www.ahealthylife.nl\/zijn-sardientjes-uit-blik-gezond-of-ongezond\/\" target=\"_blank\"\u003eontzettend gezond\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/www.ahealthylife.nl\/zijn-sardientjes-uit-blik-gezond-of-ongezond\/\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;Zijn sardientjes uit blik gezond of ongezond? - aHealthylife.nl\u0026quot;,\u0026quot;Hoe vaak kun je ze eten? De Nederlandse voedingsrichtlijnen raden aan om minstens één keer per week vette vis te eten, zoals sardines, om voldoende omega 3-vetzuren binnen te krijgen (22). Sardines uit blik zijn een praktische en betaalbare manier om dat te doen, zonder dat je supplementen nodig hebt (23).\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/images?q\\u003dtbn:ANd9GcSuewXe7mklbprWBy0OtNpbnUOcRLUq6HLP5Vb1IE6oBUy5T_1gJKD4H66vvAnD_KjeB0z9cJXBl-fNrqQ\u0026quot;,\u0026quot;aHealthylife.nl\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/faviconV2?url\\u003dhttps:\/\/www.ahealthylife.nl\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785838530536465,77876921,369865278],null,null,null,null,[[2,1,14]]],null,\u0026quot;66c93268-e544-42fd-9231-81531751db6b\u0026quot;]]--\u003e\u003c\/span\u003e dankzij de grote hoeveelheid omega 3-vetzuren, calcium en hoogwaardige eiwitten.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eServeertips voor de beste ervaring\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDirect uit het blik\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Serveer de visjes op kamertemperatuur met een klein kneepje verse citroen en een snufje zeezout om de olijfolie extra frisheid te geven.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePan con Tomate\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Rooster een sneetje ambachtelijk brood, wrijf het in met een teentje knoflook en rijpe tomaat, en leg er een paar kleine sardines bovenop.\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe olie hergebruiken\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Giet de resterende olijfolie uit het blik niet weg; deze is heerlijk als basis voor een saladedressing of om brood in te dippen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ofHStc qmNpEc\"\u003e\n\u003cdiv class=\"ub891 notranslate\" dir=\"ltr\"\u003e\n\u003cdiv class=\"nLDHre\"\u003e\n\u003cdiv class=\"OgO3l\"\u003e\n\u003cdiv class=\"GrboDc\"\u003e\n\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-wrtxapHfILmdkdUPvuSusAE_44\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-wrtxapHfILmdkdUPvuSusAE_45\" class=\"aWLPic\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-wrtxapHfILmdkdUPvuSusAE_46\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--qkimaf SBIwrc_ak\/HugV6--\u003e\u003c!--cqw1tb SBIwrc_ak\/HugV6--\u003e\u003c!--qkimaf SBIwrc_ak\/WyzG9e--\u003e\u003c!--cqw1tb SBIwrc_ak\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62296505876867,"sku":null,"price":9.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Sardinas-Sardinillas-en-aceite-de-oliva-LOS-PEPERETES.png?v=1785838456"},{"product_id":"octopus-met-paprika-bli-pulpo-al-pimenton","title":"octopus met paprika, pulpo al pimenton","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003ePulpo al pimentón\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (ook bekend als \u003cem class=\"eujQNb\"\u003ePulpo a la Gallega\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf BOZ0wc_o\/HugV6--\u003e\u003c!--cqw1tb BOZ0wc_o\/HugV6--\u003eeen iconisch Spaans tapasgerecht uit Galicië dat bestaat uit \u003cstrong class=\"rQesXe MPyX\"\u003emalse, gekookte octopus, kwalitatieve olijfolie en gerookt paprikapoeder (pimentón)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Traditioneel wordt de inktvis in dunne plakjes geserveerd op een houten bord, vaak op een bedje van gekookte aardappelschijfjes (\u003cem class=\"eujQNb\"\u003ecachelos\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e).\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\u003cimg id=\"img-7r5xatz3KcqnkdUPq4vR2AI_4\" class=\"n8zvNc\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"WTfRgd\"\u003e\n\u003cdiv class=\"MimRQe\" role=\"none\"\u003e\n\u003cdiv role=\"list\" class=\"N8RrG rAdPSe\"\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-7r5xatz3KcqnkdUPq4vR2AI_5\" class=\"n8zvNc\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;HReCsqY1EWEp8M\u0026quot;,0,[\u0026quot;HReCsqY1EWEp8M\u0026quot;,\u0026quot;GyBSah231FuBpM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn1.gstatic.com\/images?q\\u003dtbn:ANd9GcRaDpcCBssCKGASIPtmEh6c8unE9h0FPLSWE-mp1SvW_KGFQJUT\u0026quot;,225,225,\u0026quot;https:\/\/thetimelesstin.com\/cdn\/shop\/files\/pulpoalpimenton.jpg?crop\\u003dcenter\\u0026height\\u003d500\\u0026v\\u003d1741946849\\u0026width\\u003d500\u0026quot;,500,500,\u0026quot;https:\/\/thetimelesstin.com\/products\/octopus-in-paprika\u0026quot;,\u0026quot;\\u003cb\\u003eOctopus\\u003c\/b\\u003e - in Galician Sauce – The Timeless Tin\u0026quot;,null,\u0026quot;thetimelesstin.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;Y10A2HBq1DPG3M\u0026quot;,0,[\u0026quot;Y10A2HBq1DPG3M\u0026quot;,\u0026quot;8gd-3YYuYv9pCM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcTQrWNBMjI6Akj9KXYrp-VsaoIOJngazSEH7Y97FOZjGsORn-_H\u0026quot;,225,225,\u0026quot;https:\/\/cdn11.bigcommerce.com\/s-6yfyhv23lh\/images\/stencil\/1280x1280\/products\/1117\/3635\/Product_listing_1028x1028px_72__08069.1708798903.jpg?c\\u003d1\u0026quot;,1028,1028,\u0026quot;https:\/\/legourmetcentral.com\/los-peperetes-paprika-octopus-pulpo-al-pimenton\/\u0026quot;,\u0026quot;Shop Los Peperetes \\u003cb\\u003ePaprika Octopus\\u003c\/b\\u003e | \\u003cb\\u003ePulpo al 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tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;Zz9TPuAmjUhYbM\u0026quot;,0,[\u0026quot;Zz9TPuAmjUhYbM\u0026quot;,\u0026quot;If0N6CTdeBNx2M\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcSrwq0ILQFYQuv974Dys_YxdJ_Cz45D9TDOnW9FqWked2CFmL33\u0026quot;,194,259,\u0026quot;https:\/\/lookaside.instagram.com\/seo\/google_widget\/crawler\/?media_id\\u003d3911216861641026428\u0026quot;,3072,4096,\u0026quot;https:\/\/www.instagram.com\/p\/DZHbwNdoat8\/\u0026quot;,\u0026quot;Gegrilde \\u003cb\\u003epulpo\\u003c\/b\\u003e🌱 Ik kreeg veel vragen naar het recept van ...\u0026quot;,null,\u0026quot;www.instagram.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;P65LOZHLL7vL5M\u0026quot;,0,[\u0026quot;P65LOZHLL7vL5M\u0026quot;,\u0026quot;zw2mB2RhOJA0-M\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcScy-Z4xZ3Qyzkkl9HVDTbLL6JCuDe_P2HGP3KbESBtv7PNC_Gr\u0026quot;,225,225,\u0026quot;https:\/\/www.flyingfoodie.nl\/wp-content\/uploads\/2025\/12\/Spaanse-Octopus-met-aardappel-3-500x500.jpg\u0026quot;,500,500,\u0026quot;https:\/\/www.flyingfoodie.nl\/recept\/crispy-pulpo-a-la-gallega\/\u0026quot;,\u0026quot;Crispy \\u003cb\\u003ePulpo\\u003c\/b\\u003e a la Gallega - Flying Foodie\u0026quot;,null,\u0026quot;www.flyingfoodie.nl\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--qkimaf BOZ0wc_19\/WyzG9e--\u003e\u003c!--cqw1tb BOZ0wc_19\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003c!--qkimaf BOZ0wc_1b\/WyzG9e--\u003e\n\u003cdiv\u003e\n\u003cdiv role=\"button\" class=\"oC53i HX2sCc sWReI\" tabindex=\"-1\"\u003e\u003cspan class=\"Gab4Kd\"\u003e\u003csvg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\"\u003e\u003cpath fill=\"currentColor\" d=\"M10 6L8.59 7.41 13.17 12l-4.58 4.59L10 18l6-6z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--cqw1tb BOZ0wc_1b\/WyzG9e--\u003e\u003c!--TgQPHd|||[false,{\u0026quot;u\u0026quot;:0},\u0026quot;\u0026quot;,{\u0026quot;u\u0026quot;:0},false,true,false]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|BOZ0wc_19\/mCevaf||[[null,0,null,null,0,null,null,null,0,0,[null,null,null,null,null,null,null,null,null,null,null,null,[257645,null,0]],0,null,0,0]]--\u003e\n\u003c\/div\u003e\n\u003cspan\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62296643797379,"sku":null,"price":15.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Pulpo_al_pimenton-1.png?v=1785839556"},{"product_id":"scheermesjes-in-knoflooksaus-navajas-al-ajillo","title":"scheermesjes in knoflooksaus, navajas al ajillo","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eNavajas al ajillo\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e is een \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf z5yyEf_n\/HugV6--\u003e\u003c!--cqw1tb z5yyEf_n\/HugV6--\u003etraditionele Spaanse delicatesse van scheermesjes (schelpdieren) in een rijke saus van olijfolie, knoflook, Spaanse peper en peterselie\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. \u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eSmaakprofiel en Kenmerken\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTextuur\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: De scheermesjes zijn stevig, vlezig en elastisch, maar absoluut niet taai.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eSmaak\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Een perfecte balans tussen de natuurlijke, ziltige smaak van de zee en de pittige, aromatische toetsen van knoflook en Spaanse peper \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eKwaliteit\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: De scheermesjes worden handmatig geoogst in de Galicische riviermondingen (Rías Baixas), zorgvuldig schoongemaakt om zand te verwijderen, en direct ter plaatse ingeblikt.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eHoe serveer je Navajas al ajillo?\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003col class=\"IaGLZe VimKh\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDirect uit het blik\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Serveer ze op kamertemperatuur of warm het blikje kort gesloten op in een warm waterbad.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eMet brood\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Serveer met knapperig stokbrood om de smaakvolle knoflookolie volledig op te deppen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAls Tapas\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Combineer met een koel glas droge witte wijn, zoals een Galicische Albariño of een droge sherry (Fino of Manzanilla).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62296813601155,"sku":null,"price":18.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Navajas_al_ajillo-1.png?v=1785840099"},{"product_id":"tonijnbuik-in-olijfolie-ventresca-en-mantquilla-airas-moniz","title":"tonijnbuik in olijfolie, ventresca en mantquilla airas moniz","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cmark class=\"HxTRcb\"\u003e\u003cspan\u003eDe \u003c\/span\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eVentresca en Mantequilla Airas Moniz\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e van het Spaanse topmerk \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/peperetes.com\/en\/producto\/white-tuna-fillets-belly-in-butter\/\" target=\"_blank\"\u003eLos Peperetes\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/peperetes.com\/en\/producto\/white-tuna-fillets-belly-in-butter\/\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;White Tuna Belly in Airas Moniz Butter - Peperetes\u0026quot;,\u0026quot;White Tuna Belly in Airas Moniz Butter. 21,00 €. Out of stock. This White Tuna Ventresca with Airas Moniz Butter is the result of our collaboration with the award-winning Galician dairy producer Airas Moniz. Our ventresca is crafted from meticulously selected northern albacore tuna, traditionally line-caught in the Cantabrian Sea. · Ingredients. White tuna belly, butter (cream, milk, cultures), and salt. May contain traces of mollusks or crustaceans. Nutritional values. Serving suggestion. Let the can sit in hot water for 2 minutes before opening to slightly melt the butter. Ideal for salads or appetizers. Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days.\u0026quot;,\u0026quot;https:\/\/encrypted-tbn2.gstatic.com\/images?q\\u003dtbn:ANd9GcTWvqDMGWkEJ3WipAJsY1kEyO7jbOSQaw3-aOrle4t6r1LNSMPvPQK9d6ze4g3Cik8hy3fGYYQYjP4elS4\u0026quot;,\u0026quot;Peperetes\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/faviconV2?url\\u003dhttps:\/\/peperetes.com\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785841359870905,77882262,2368171793],null,null,null,null,[[2,1,10]]],null,\u0026quot;270fae4f-c553-4646-8e56-2b4e0a353b66\u0026quot;]]--\u003e\u003c\/span\u003e combineert de meest malse tonijnbuik (ventresca) met ambachtelijke boter in plaats van de traditionele olijfolie\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Dit exclusieve gastronomische product is het resultaat van een unieke samenwerking tussen de conservenproducent en de bekroonde Galicische kaas- en zuivelfabriek \u003cspan class=\"iNqyIf\"\u003eAiras Moniz\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eKenmerken van het product\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe tonijnbuik (Ventresca)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Afkomstig van met de hengel gevangen witte tonijn (Bonito del Norte) uit de Cantabrische Zee. Dit is het vetste, zachtste en meest gelaagde deel van de vis.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe boter (Mantequilla)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Ambachtelijk geproduceerd door \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/sardineshop.be\/product\/ventresca-met-boter\/?srsltid=AfmBOoqL1EgM8AdJDbXQe_zUlQRFpozi73JwpxGKuRWAxGetFvtC-xg7\" target=\"_blank\"\u003eAiras Moniz\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/sardineshop.be\/product\/ventresca-met-boter\/?srsltid\\u003dAfmBOoqL1EgM8AdJDbXQe_zUlQRFpozi73JwpxGKuRWAxGetFvtC-xg7\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;Ventresca van bonito tonijn met boter - sardineshop.be\u0026quot;,\u0026quot;Ventresca van bonito tonijn met boter. € 20,00. Ventresca van bonito tonijn met boter. Deze ventresca in boter is als resultaat ontstaan van de samenwerking met de bekroonde Galicische kaasfabriek Airas Moniz. Onze ingeblikte witte tonijnbuik is het resultaat van een zorgvuldige selectie van de beste exemplaren, met de hengel gevangen in de Cantabrische Zee. De zachte textuur en de typische “plakjes” van de ventresca maken het tot het meest gewaardeerde deel van de witte tonijn. Elk blikje bevat de delicate en sappige plakjes tonijn met de hand verpakt, vergezeld van de zachtheid van Airas Moniz ambachtelijke boter. Deze boter wordt gemaakt van de rauwe melk van een kudde grazende Jersey-koeien, ...\u0026quot;,\u0026quot;https:\/\/encrypted-tbn1.gstatic.com\/images?q\\u003dtbn:ANd9GcQNKFvCQajXx5Yg42oHshQFGb7FbwqIj8NGoFie7cTEvx26GK8NidlXgcCKvHQwLdsC02FOq3M-lZsQoOs\u0026quot;,\u0026quot;Sardineshop.be\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/faviconV2?url\\u003dhttps:\/\/sardineshop.be\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785841359870905,77882262,2368171793],null,null,null,null,[[2,1,19]]],null,\u0026quot;374200f4-8bbf-4327-9c91-05d1c02eab1e\u0026quot;]]--\u003e\u003c\/span\u003e op basis van rauwe melk van grazende Jersey-koeien. Dit geeft een intense, romige en unieke smaak die perfect samensmelt met de vis.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe textuur\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Waar olijfolie de tonijn vloeibaar omringt, zorgt de boter voor een ongekende zijdezachte romigheid en diepgang in smaak.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eBelangrijke serveertip\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eOmdat echte boter stolt in het blik, is er één gouden regel voor consumptie: \u003cstrong class=\"rQesXe MPyX\"\u003eleg het ongeopende blikje voor het serveren 2 minuten in warm of heet water\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. Hierdoor smelt de Airas Moniz-boter subtiel, waardoor de tonijnbuikjes loskomen en hun delicate, sappige smaaknuances optimaal vrijgeven.\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ofHStc qmNpEc\"\u003e\n\u003cdiv class=\"ub891 notranslate\" dir=\"ltr\"\u003e\n\u003cdiv class=\"nLDHre\"\u003e\n\u003cdiv class=\"OgO3l\"\u003e\n\u003cdiv class=\"GrboDc\"\u003e\n\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-z8ZxavmTNZbHkdUPkd6d6Qg_26\" class=\"aWLPic\" 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alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-z8ZxavmTNZbHkdUPkd6d6Qg_27\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-z8ZxavmTNZbHkdUPkd6d6Qg_28\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--qkimaf M15jBf_7v\/HugV6--\u003e\u003c!--cqw1tb M15jBf_7v\/HugV6--\u003e\u003c!--qkimaf M15jBf_7v\/WyzG9e--\u003e\u003c!--cqw1tb M15jBf_7v\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62296961352067,"sku":null,"price":18.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Ventresca_bonito_tonijn_met_boter_01.png?v=1785841584"},{"product_id":"octopus-in-olijfolie-pulpo-en-aceite-de-oliva","title":"octopus in olijfolie, pulpo en aceite de oliva","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eOctopus in olijfolie\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (in het Spaans bekend als \u003cem class=\"eujQNb\"\u003epulpo en aceite de oliva\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf NLI0vb_o\/HugV6--\u003e\u003c!--cqw1tb NLI0vb_o\/HugV6--\u003eeen kant-en-klare Spaanse delicatesse die zacht gekookt en geconserveerd is in milde of extra vierge olijfolie\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Je kunt het direct koud serveren als tapas (bijvoorbeeld met een snufje gerookt paprikapoeder\/pulpo a la gallega), verwerken in een frisse zomersalade, of kort opbakken in de pan met wat knoflook.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eSmaakprofiel en textuur\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTextuur:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Stevig maar mals en vlezig, absoluut niet rubberachtig.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eSmaak:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Rijk en ziltig, subtiel verrijkt door de zachte smaak van olijfolie.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eInblikmethode:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Vaak met de hand schoongemaakt en ingeblikt om de tentakels intact te houden.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eServeersuggesties\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003col class=\"IaGLZe VimKh\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTraditioneel Galicisch:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Warm de stukjes octopus heel kort op, besprenkel met een beetje van de olijfolie uit het blik, en bestrooi met grof zeezout en \u003cem class=\"eujQNb\"\u003epimentón de la Vera\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e (gerookt paprikapoeder). Serveer eventueel op een bedje van gekookte aardappelschijfjes.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDirect uit het blik:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Serveer op kamertemperatuur met een prikker, samen met een glas droge witte wijn (zoals een Spaanse Albariño) of een koude groene salade.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003ePopulaire manieren om te serveren\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"NyIrK\"\u003e\n\u003cdiv class=\"LNSaYe\"\u003e\n\u003cdiv class=\"JcgT8d xM049c gwCeTd rAdPSe\" role=\"list\"\u003e\n\u003cdiv class=\"OUwxKd iaqvce\" role=\"listitem\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd uMQCyd r5Zck Hp6FM\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"Wz64kf uMQCyd\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;fJLteUifwOkYnM\u0026quot;,0,[\u0026quot;fJLteUifwOkYnM\u0026quot;,\u0026quot;zJ_VAhGIdFJ9RM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/images?q\\u003dtbn:ANd9GcTGZMXJIw3x_SjxYAO1IC9CYCm2idFeFkhvdWZ8v19GGGUc7M_2\u0026quot;,225,225,\u0026quot;https:\/\/thespanishstore.com\/cdn\/shop\/products\/25070-2.jpg?v\\u003d1604426953\\u0026width\\u003d1024\u0026quot;,1024,1024,\u0026quot;https:\/\/thespanishstore.com\/products\/los-peperetes-octopus-in-olive-oil\u0026quot;,\u0026quot;Los Peperetes Octopus in Olive Oil 120 g – The Spanish Store\u0026quot;,null,\u0026quot;thespanishstore.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,1,null,null,null,null,null,null,null,null,[276547,null,0],null,null,[{\u0026quot;481\u0026quot;:[null,3],\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"C5trKf\"\u003e\u003ca class=\"alLuqe\" href=\"https:\/\/thespanishstore.com\/products\/los-peperetes-octopus-in-olive-oil\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDirect uit het blik (Tapas)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Hoogwaardige Spaanse \u003cem class=\"eujQNb\"\u003epulpo en conserva\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e is direct klaar voor consumptie. Serveer op kamertemperatuur met knapperig brood om de olie op te dipping.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePulpo a la Gallega\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Verwarm de inktvis kort, snijd in schijfjes en serveer op een bedje van gekookte aardappels. Bestrooi royaal met grove zeezoutvlokken en \u003cem class=\"eujQNb\"\u003epimentón de la Vera\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e (gerookt paprikapoeder).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eGegrilde octopus\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Bestrijk voorgekookte octopusarmen met olijfolie en grill ze kort in een hete pan of op de barbecue tot er een krokant randje ontstaat.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eKoude salades\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Meng stukjes octopus in olijfolie met flinterdunne rode ui, peterselie, citroensap en kappertjes.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297031868803,"sku":null,"price":15.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/octopusinolijfolie_9742cf09-ec0d-4654-8e17-b2896c1d4656.jpg?v=1785842527"},{"product_id":"gepekelde-oesters-ostras-en-escabeche","title":"gepekelde oesters, ostras en escabeche","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eGepekelde oesters\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (in het Spaans bekend als \u003cstrong class=\"rQesXe MPyX\"\u003eostras en escabeche\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e) zijn een \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf fRbHIc_o\/HugV6--\u003e\u003c!--cqw1tb fRbHIc_o\/HugV6--\u003everfijnde Spaanse delicatesse waarbij oesters zacht worden gegaard of rauw worden overgoten met een warme, zure marinadesaus op basis van azijn, olijfolie en kruiden\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e.\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eDeze eeuwenoude conserveringstechniek is vooral populair in de kustregio Galicië, waar de oesters direct na de vangst in hoogwaardige blikjes (\u003cem class=\"eujQNb\"\u003econservas\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) worden ingelegd. De zuurgraad van de azijn snijdt perfect door het romige en zilte karakter van de oester, wat zorgt voor een intense smaakbeleving.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"WTfRgd\"\u003e\n\u003cdiv class=\"MimRQe\" role=\"none\"\u003e\n\u003cdiv role=\"list\" class=\"N8RrG rAdPSe\"\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;x53LbBs9EswEAM\u0026quot;,0,[\u0026quot;x53LbBs9EswEAM\u0026quot;,\u0026quot;YhbQwaNqDzEfjM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcT93cgXq7HnIqMe_cZVrX1YIVNaxjxZZymImXOIYmsnwbaszAeX\u0026quot;,284,177,\u0026quot;https:\/\/img.static-rmg.be\/a\/food\/image\/q75\/w640\/h400\/1099350\/oesters-met-drie-toppings.jpg\u0026quot;,640,400,\u0026quot;https:\/\/www.libelle-lekker.be\/bekijk-recept\/87851\/oesters-met-drie-toppings-1\u0026quot;,\u0026quot;\\u003cb\\u003eOesters\\u003c\/b\\u003e met drie toppings - Libelle Lekker\u0026quot;,null,\u0026quot;www.libelle-lekker.be\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;PiDg5NzHuAi7CM\u0026quot;,0,[\u0026quot;PiDg5NzHuAi7CM\u0026quot;,\u0026quot;t6o5oDmvJPuSXM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn2.gstatic.com\/images?q\\u003dtbn:ANd9GcRhJxdk8VrLGG9CZdVfxyVnIaX6XpQqPE2XnCdxbtuYcsZVX76d\u0026quot;,300,168,\u0026quot;https:\/\/www.hola.com\/horizon\/landscape\/83d5e9f4744a-ostras-t.jpg\u0026quot;,1920,1080,\u0026quot;https:\/\/www.hola.com\/cocina\/recetas\/20200522168532\/aperitivo-ostras-escabeche\/\u0026quot;,\u0026quot;\\u003cb\\u003eOstras\\u003c\/b\\u003e en \\u003cb\\u003eescabeche\\u003c\/b\\u003e con trufa\u0026quot;,null,\u0026quot;www.hola.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_5\" class=\"n8zvNc\" alt=\"\"\u003e\n\u003cdiv class=\"Wz64kf\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;EpM_8KIFWabXwM\u0026quot;,0,[\u0026quot;EpM_8KIFWabXwM\u0026quot;,\u0026quot;u3uocN-f3jETpM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn2.gstatic.com\/images?q\\u003dtbn:ANd9GcTGhwnB9A1sMWBdFxa0rr6PoQkxsFPz7PUxSUP5hMNHyoCI4aK4\u0026quot;,300,168,\u0026quot;https:\/\/www.gastroactitud.com\/wp-content\/uploads\/2017\/08\/130524101958-ostraescabechada-1280x720.jpg\u0026quot;,1280,720,\u0026quot;https:\/\/www.gastroactitud.com\/receta\/ostras-escabechadas\/\u0026quot;,\u0026quot;\\u003cb\\u003eOstras\\u003c\/b\\u003e escabechadas - Gastroactitud. 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Conservas Artesanas Gallegas ...\u0026quot;,null,\u0026quot;peperetes.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_7\" class=\"n8zvNc\" alt=\"\"\u003e\n\u003cdiv class=\"Wz64kf\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;O0hrVCuYujXAsM\u0026quot;,0,[\u0026quot;O0hrVCuYujXAsM\u0026quot;,\u0026quot;dpjBkV3PKePCJM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcRJqR0E8KDXlsG6WI9lMtwhyOneFdzydFBcnZ7BgHVvHwdnIwPF\u0026quot;,300,168,\u0026quot;https:\/\/i.ytimg.com\/vi\/2GJjJ6Xl25Y\/maxresdefault.jpg\u0026quot;,1280,720,\u0026quot;https:\/\/www.youtube.com\/watch?v\\u003d2GJjJ6Xl25Y\u0026quot;,\u0026quot;Pickled! - YouTube\u0026quot;,null,\u0026quot;www.youtube.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_8\" class=\"n8zvNc\" alt=\"\"\u003e\n\u003cdiv class=\"Wz64kf\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;VPncj97EsBHnoM\u0026quot;,0,[\u0026quot;VPncj97EsBHnoM\u0026quot;,\u0026quot;_prVyOm7X6ucQM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/images?q\\u003dtbn:ANd9GcSvVFHURtT5m5p9CBqbKDrJueH1XEzH-xhtom3hSc-aIIPy8CIs\u0026quot;,259,194,\u0026quot;https:\/\/cdn.dagelijksekost.tv\/recipes\/Sv0GQPtREsr3y8RzGMJD\/landscape\/1727274587376_1500x1125\u0026quot;,1500,1125,\u0026quot;https:\/\/dagelijksekost.vrt.be\/gerechten\/gegratineerde-oesters-met-gestoofde-prei\u0026quot;,\u0026quot;Gegratineerde \\u003cb\\u003eoesters\\u003c\/b\\u003e met gestoofde prei | Dagelijkse kost\u0026quot;,null,\u0026quot;dagelijksekost.vrt.be\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_9\" class=\"n8zvNc\" alt=\"\"\u003e\n\u003cdiv class=\"Wz64kf\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;sJwhWZH4YKVhmM\u0026quot;,0,[\u0026quot;sJwhWZH4YKVhmM\u0026quot;,\u0026quot;N0NNaGSxlPeLbM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/images?q\\u003dtbn:ANd9GcT8ZXsHmlj4XMaZ6rH4NvBrIfRHNjtAUpQLsyjeN1UyBXQt_APP\u0026quot;,183,275,\u0026quot;https:\/\/images.njam.tv\/full\/c\/2a2cb5\/media\/1703778579-658d9913d5006-13531240696693bc4ed3ac0c625ddfc8**jpg.webp\u0026quot;,1333,2000,\u0026quot;https:\/\/njam.tv\/recepten\/escabeche-van-makreel\u0026quot;,\u0026quot;\\u003cb\\u003eEscabeche\\u003c\/b\\u003e van makreel - Recepten - njam!\u0026quot;,null,\u0026quot;njam.tv\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv role=\"listitem\" class=\"Knsxdf PmZFeb\"\u003e\n\u003cdiv class=\"uNDRH l1vhmd\"\u003e\n\u003cdiv class=\"v6ev6\"\u003e\n\u003cdiv class=\"WvMdHd r5Zck Hp6FM\"\u003e\n\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_10\" class=\"n8zvNc\" alt=\"\"\u003e\n\u003cdiv class=\"Wz64kf\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cspan class=\"q224lc jAOkJc\" role=\"button\" tabindex=\"0\"\u003e\u003c!--TgQPHd|||[[[\u0026quot;D8xXU9DEqGkhMM\u0026quot;,0,[\u0026quot;D8xXU9DEqGkhMM\u0026quot;,\u0026quot;NtUIkpdV6ndCZM\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/images?q\\u003dtbn:ANd9GcTDtsgAcCwRaI6s1lox9sWVg2kHvoVPt2i41f3xnDGxPwEzT45e\u0026quot;,275,183,\u0026quot;https:\/\/ostranor.com\/wp-content\/uploads\/2018\/05\/ostras_escabeche.jpg\u0026quot;,1300,866,\u0026quot;https:\/\/ostranor.com\/2018\/05\/22\/ostras-en-escabeche\/\u0026quot;,\u0026quot;\\u003cb\\u003eOstras\\u003c\/b\\u003e en \\u003cb\\u003eescabeche\\u003c\/b\\u003e - Ostranor\u0026quot;,null,\u0026quot;ostranor.com\u0026quot;]],\u0026quot;\u0026quot;,1,[null,null,null,null,null,null,null,null,null,null,null,null,[],null,null,[{\u0026quot;3524\u0026quot;:[7]}]],null,0]]--\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003c!--qkimaf fRbHIc_1a\/WyzG9e--\u003e\u003c!--cqw1tb fRbHIc_1a\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003c!--qkimaf fRbHIc_1c\/WyzG9e--\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv role=\"button\" class=\"oC53i HX2sCc sWReI\" tabindex=\"-1\"\u003e\u003cspan class=\"Gab4Kd\"\u003e\u003csvg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\"\u003e\u003cpath fill=\"currentColor\" d=\"M10 6L8.59 7.41 13.17 12l-4.58 4.59L10 18l6-6z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--cqw1tb fRbHIc_1c\/WyzG9e--\u003e\u003c!--TgQPHd|||[false,{\u0026quot;u\u0026quot;:0},\u0026quot;\u0026quot;,{\u0026quot;u\u0026quot;:0},false,true,false]--\u003e\n\u003c\/div\u003e\n\u003c!--TgQPHd|fRbHIc_1a\/mCevaf||[[null,0,null,null,0,null,null,null,0,0,[null,null,null,null,null,null,null,null,null,null,null,null,[257645,null,0]],0,null,0,0]]--\u003e\n\u003c\/div\u003e\n\u003cspan\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eWat is een escabeche?\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eEscabeche is een traditionele mediterrane marinade. De basis bestaat altijd uit:\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eOlijfolie\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e van goede kwaliteit.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAzijn\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (meestal witte wijnazijn of sherryazijn).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAroma's\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e zoals knoflook, laurier, sjalot en peperkorrels.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003eVaak aangevuld met fijne groenten zoals wortel, ui of paprika.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eBereidingswijzen\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eJe kunt dit gerecht op twee manieren eten:\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003col class=\"IaGLZe VimKh\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eKant-en-klaar uit blik (Gourmet Conservas):\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Topmerken zoals \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/peperetes.com\/en\/producto\/oyster-in-pickle-sauce\/\" target=\"_blank\"\u003eLos Peperetes\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/peperetes.com\/en\/producto\/oyster-in-pickle-sauce\/\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;Oysters in Escabeche sauce | La calidad en conserva\u0026quot;,\u0026quot;Oysters in Escabeche sauce. 16,90 €. + Oysters in Escabeche sauce quantity -. Add to cart. Hidden within their rugged shells lies one of the great delicacies of the Galician coast. Celebrated around the world, Galician oysters are sustainably · our oysters in escabeche are perfect for surprising guests with a truly distinctive Galician delicacy. QUALITY SEALS. Ingredients. Oysters (bivalve mollusk), olive oil, vinegar, bay leaf. May contain traces of fish and shellfish. Nutritional values · Nutritional values. Serving suggestion. This specialty doesn\u0026#39;t need any embellishment. To fully appreciate its essence, we recommend enjoying it straight from the can, paired with a good wine. Store in a cool, dry place.\u0026quot;,\u0026quot;https:\/\/encrypted-tbn1.gstatic.com\/images?q\\u003dtbn:ANd9GcQVZ-N0Wl7Z4yL1sripb5iE7Vax9cuLh4mIIPKXaZ3ZpXSdkib1SY9OIcQKBnUYHUnAtnaPxpMZUrq8mpI\u0026quot;,\u0026quot;Peperetes\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/faviconV2?url\\u003dhttps:\/\/peperetes.com\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785843202845943,66782635,53618418],null,null,null,null,[[2,1,31]]],null,\u0026quot;44f1bedc-21a3-4916-82cd-0f37c31719e8\u0026quot;]]--\u003e\u003c\/span\u003e garen de oesters heel kort en leggen ze in een milde escabeche. Je eet ze koud of op kamertemperatuur, direct uit het blik met een glas droge witte wijn (zoals Albariño).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e [\u003ca href=\"https:\/\/peperetes.com\/en\/producto\/oyster-in-pickle-sauce\/\"\u003e1\u003c\/a\u003e]\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eVers en huisgemaakt:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Je kunt ook zelf een \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/www.foodnetwork.com\/recipes\/oysters-en-escabeche-recipe-1969992\" target=\"_blank\"\u003eOysters en Escabeche recept\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/www.foodnetwork.com\/recipes\/oysters-en-escabeche-recipe-1969992\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;Oysters en Escabeche Recipe | Food Network\u0026quot;,\u0026quot;Stir in the garlic and chiles and cook for 2 minutes more. Add the vinegar, fish broth, and all the spices to the pan, cover and reduce the heat to medium-low. Simmer for 10 minutes. Transfer to a glass bowl and let stand at room temperature for 1 to 2 hours, for the flavors to marry. When ready to serve, return the mixture to the skillet and add the oysters. Over medium-low heat, bring the mixture just up to a gentle simmer and let the oysters cook very gently for about 3 minutes (the oysters are done when the edges curl and they turn almost white do not overcook). Remove from the heat and adjust the seasonings, adding more salt and vinegar if desired. Remove the bay leaves and cinnamon stick and serve in ...\u0026quot;,\u0026quot;https:\/\/encrypted-tbn2.gstatic.com\/images?q\\u003dtbn:ANd9GcQ5zrgMJIwd_wr2Jpas1DOfiYR51PNzyKxhfAhpmTd1_zDuph1pHviNvsD0UCUxahsT-laKCeqBlv7ozPE\u0026quot;,\u0026quot;Food Network\u0026quot;,\u0026quot;https:\/\/encrypted-tbn3.gstatic.com\/faviconV2?url\\u003dhttps:\/\/www.foodnetwork.com\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785843202845943,66782635,53618418],null,null,null,null,[[2,1,33]]],null,\u0026quot;7eb97ed3-c929-46db-a281-616dbf15ad4b\u0026quot;]]--\u003e\u003c\/span\u003e maken. Hierbij open je verse oesters, maak je een warme marinade van azijn, olie en groenten, en laat je de oesters hier heel kort (maximaal 2 à 3 minuten) in pocheren tot de randjes krullen. Daarna laat je het gerecht afkoelen zodat de smaken intrekken.\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ofHStc qmNpEc\"\u003e\n\u003cdiv class=\"ub891 notranslate\" dir=\"ltr\"\u003e\n\u003cdiv class=\"nLDHre\"\u003e\n\u003cdiv class=\"OgO3l\"\u003e\n\u003cdiv class=\"GrboDc\"\u003e\n\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-As5xavfQM6uL7M8P8s3IGQ_41\" class=\"aWLPic\" 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src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--qkimaf fRbHIc_9v\/HugV6--\u003e\u003c!--cqw1tb fRbHIc_9v\/HugV6--\u003e\u003c!--qkimaf fRbHIc_9v\/WyzG9e--\u003e\u003c!--cqw1tb fRbHIc_9v\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297093898627,"sku":null,"price":14.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Ostras-en-Escabeche-1.png?v=1785843568"},{"product_id":"zee-egelkaviaar-caviar-di-erizo","title":"zee-egelkaviaar, caviar di erizo","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eZee-egelkaviaar\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (in het Italiaans bekend als \u003cstrong class=\"rQesXe MPyX\"\u003ecaviar di erizo\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e of \u003cem class=\"eujQNb\"\u003epolpa di riccio di mare\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf vOY9Nd_p\/HugV6--\u003e\u003c!--cqw1tb vOY9Nd_p\/HugV6--\u003ede culinaire benaming voor de felgekleurde, eetbare voortplantingsorganen (gonaden) van de zee-egel\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Hoewel het \"kaviaar\" wordt genoemd, zijn het dus strikt genomen geen viseitjes, maar de textuur is even romig en de smaak intenser ziltig.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eSmaakprofiel en Textuur\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eSmaak:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Een rijke, romige combinatie van zoet en zilt, met een sterke smaak van de oceaan.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTextuur:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Boterzacht en smeltend op de tong, vergelijkbaar met een stevige spread of zachte vla.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eKleur:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Varieert van heldergeel tot dieporanje, afhankelijk van het dieet van de zee-egel.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003ePopulaire Culinaire Toepassingen\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePuur genieten:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Direct uit de schelp met een drupje citroensap of op een geroosterd stukje stokbrood.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePasta ai Ricci di Mare:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Een absolute klassieker in de Italiaanse (vooral Siciliaanse en Sardijnse) keuken, waarbij de kaviaar door warme spaghetti wordt geroerd zodat er een romige saus ontstaat.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eSushi en Sashimi:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e In de Japanse keuken staat dit product bekend als \u003cem class=\"eujQNb\"\u003eUni\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e en wordt het vaak geserveerd als \u003cem class=\"eujQNb\"\u003egunkan maki\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e (sushi omwikkeld met zeewier).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eBeschikbaarheid en Conservering\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eOmdat verse zee-egels zeer seizoensgebonden en kwetsbaar zijn, wordt \u003cem class=\"eujQNb\"\u003e\u003cspan style=\"color: rgb(0, 0, 0); background-color: rgb(255, 255, 0);\"\u003ecaviar di erizo\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e vaak verkocht in \u003cstrong class=\"rQesXe MPyX\"\u003egeconserveerde vorm (in blik of glas)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e, geconserveerd in hun eigen vocht of in pekel. Dit maakt het mogelijk om het hele jaar door de intense smaak aan sauzen en gerechten toe te voegen.\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eAls je wilt, kan ik:\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003eEen \u003cstrong class=\"rQesXe MPyX\"\u003etraditioneel recept\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e voor Italiaanse spaghetti met zee-egel delen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003eUitleggen hoe je \u003cstrong class=\"rQesXe MPyX\"\u003everse zee-egels\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e veilig opent en schoonmaakt.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003eZoeken naar \u003cstrong class=\"rQesXe MPyX\"\u003everkooppunten of online delicatessenzaken\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e die dit product in blik verkopen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297145213315,"sku":null,"price":38.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Caviar_de_erizo_120-1.png?v=1785844114"},{"product_id":"baby-inktvis-in-zijn-eigen-vocht","title":"baby inktvis in zijn eigen vocht, chipirones en su tinta","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cmark class=\"HxTRcb\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eChipirones en su tinta\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e is een traditionele Spaanse delicatesse van \u003cstrong class=\"rQesXe MPyX\"\u003ekleine baby-inktvisjes gekookt in een rijke saus van hun eigen inkt\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Dit iconische gerecht, dat zijn oorsprong vindt in de Baskische keuken, staat bekend om zijn diepzwarte kleur en een unieke, licht zoute en minerale smaak.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eWat maakt het bijzonder?\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe inktvisjes\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Men gebruikt \u003cem class=\"eujQNb\"\u003echipirones\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e, wat de Spaanse benaming is voor dwergpijlinktvissen of jonge, kleine inktvisjes. Ze zijn uitzonderlijk mals.\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe vulling\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Traditioneel worden de inktvisjes met de hand schoongemaakt en vervolgens gevuld met hun eigen fijngehakte tentakels.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe saus\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: De kenmerkende zwarte saus (\u003cem class=\"eujQNb\"\u003esu tinta\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) wordt gemaakt door de natuurlijke inktvisinkt te combineren met een basis van gestoofde ui, tomaat, knoflook, witte wijn en olijfolie.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eHoe wordt het gegeten?\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAls tapa\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Direct koud of licht opgewarmd geserveerd uit blik met een stuk ambachtelijk brood.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAls hoofdgerecht\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Uitstekend te combineren met witte rijst (\u003cem class=\"eujQNb\"\u003earroz blanco\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e), waarbij de zwarte saus prachtig contrasteert met de rijst.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eHet gerecht is zowel vers te bereiden in Spaanse restaurants als te koop in kwalitatieve visconserven (blikjes) \u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297173655939,"sku":null,"price":8.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Chipirones_en_su_tinta.png?v=1785844679"},{"product_id":"sardientjes","title":"sardientjes op galicische wijze, sardinillas a la gallega","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eSardientjes op Galicische wijze\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (\u003cem class=\"eujQNb\"\u003esardinillas a la gallega\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf ugpW0d_o\/HugV6--\u003e\u003c!--cqw1tb ugpW0d_o\/HugV6--\u003eeen \u003cstrong class=\"rQesXe MPyX\"\u003etraditioneel Spaans visgerecht en een premium delicatesse\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e waarbij kleine, malse sardientjes worden bereid of ingeblikt in een \u003cstrong class=\"rQesXe MPyX\"\u003erijk gekruide saus (stew)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e op basis van olijfolie, ui, tomaat, paprikapoeder (\u003cem class=\"eujQNb\"\u003epimentón\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) en soms een vleugje wijn of azijn\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Dit recept is diep geworteld in de Galicische zeevaarttraditie en diende oorspronkelijk als de typische snack die vissers aten bij thuiskomst.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eIn de wereld van de hoogwaardige Spaanse visconserven (\u003cem class=\"eujQNb\"\u003econservas\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) is het een absolute klassieker. Merken zoals het ambachtelijke \u003cspan class=\"\"\u003e\u003ca class=\"H23r4e\" rel=\"noopener\" href=\"https:\/\/sardineshop.be\/onze-merken-los-peperetes\/?srsltid=AfmBOopHuTr1T86uRO16dkysOsvCqUy86EoWbHYmzJhjjz6RtgTTwPxN\" target=\"_blank\"\u003eLos Peperetes\u003c\/a\u003e\u003c!--TgQPHd|||[[\u0026quot;https:\/\/sardineshop.be\/onze-merken-los-peperetes\/?srsltid\\u003dAfmBOopHuTr1T86uRO16dkysOsvCqUy86EoWbHYmzJhjjz6RtgTTwPxN\u0026quot;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{\u0026quot;1218\u0026quot;:[16]}]],16,null,\u0026quot;Onze Merken – Los Peperetes - sardineshop.be\u0026quot;,\u0026quot;Aan het begin van de jaren 90 merkte de zakenman en oprichter, Jesús Lorenzo Crespo, kleinzoon van de eerste Galicische conservenfabrikanten, dat niemand op de markt de uitzonderlijke kwaliteit van de zeevruchten en vis uit de Rías Gallegas waardeerde en in 1991 begon hij de beste kokkels en sardines te verpakken die hij te pakken kon krijgen. Met een handmatige machine maakte hij 30 blikken per dag en verraste hij familie en vrienden met de kwaliteit van zijn sappige recepten. ... kleine sardines a la gallega. € 12,00. Image. Toevoegen aan winkelwagenToevoegen aan winkelwagen · Octopus in olijfolie met paprikapoeder. € 18,00. Gewaardeerd 5.00 uit 5. Image. Toevoegen aan winkelwagenToevoegen aan winkelwagen.\u0026quot;,\u0026quot;https:\/\/encrypted-tbn1.gstatic.com\/images?q\\u003dtbn:ANd9GcT6HnGo3eBW-k6-tqAx7aQJZirShZ5UY14nGZLXgJZ1nZa3oujiPcTR0wJiybhfr242nZHtQpr9D1xXnkE\u0026quot;,\u0026quot;Sardineshop.be\u0026quot;,\u0026quot;https:\/\/encrypted-tbn0.gstatic.com\/faviconV2?url\\u003dhttps:\/\/sardineshop.be\\u0026client\\u003dAIM\\u0026size\\u003d128\\u0026type\\u003dFAVICON\\u0026fallback_opts\\u003dTYPE,SIZE,URL\u0026quot;,[[1785845307060987,77877778,1295599468],null,null,null,null,[[2,1,12]]],null,\u0026quot;29e0c606-c2e1-4a51-9488-d73675d2b3a6\u0026quot;]]--\u003e\u003c\/span\u003e maken deze specialiteit volledig met de hand schoon en garen ze traag in de saus voor een boterzachte textuur die smelt in de mond.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eSmaakprofiel en Kenmerken\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe saus (\u003cem class=\"eujQNb\"\u003eSalsa Gallega\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e):\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Een warme, troostende en lichtzoete saus met een subtiele kruidigheid van milde of scherpe \u003cem class=\"eujQNb\"\u003epimentón\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e (Spaans gerookt paprikapoeder).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDe structuur:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Omdat het om jonge, kleine sardientjes (\u003cem class=\"eujQNb\"\u003esardinillas\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) gaat, is de vis uiterst mals en zacht.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAmbacht:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e De visjes worden zorgvuldig ontkopt, schoongemaakt en handmatig strak in het blik of de schaal gelegd.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eServeertips\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eJe kunt deze sardientjes direct koud eten, maar ze komen pas echt tot hun recht als je ze \u003cstrong class=\"rQesXe MPyX\"\u003elicht opwarmt\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. Serveer ze als volgt:\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eAls klassieke tapa:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Gewoon puur op een ambachtelijk stukje getoast stokbrood of een ambachtelijke cracker, zodat de gekruide olie lekker in het brood trekt.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e [\u003ca href=\"https:\/\/www.puertadelsol.be\/delicatessen\/visconserven\/la-brujula-sardinillas-115gPuerta%20Del%20Sol?srsltid=AfmBOopBWBMpIYvhgwUCmR-VjR2aQaEJ78jFXDvRhDUd8WK_pqClD708\"\u003e1\u003c\/a\u003e, \u003ca href=\"https:\/\/charcuterie.nl\/product\/felisa-sardinillas-in-olijfolie\/\"\u003e2\u003c\/a\u003e]\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTraditioneel Galicisch:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Serveer de warme visjes en saus op een bedje van dun gesneden, gekookte aardappelen (zoals men ook doet bij \u003cem class=\"eujQNb\"\u003epulpo a la gallega\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e [\u003ca href=\"https:\/\/seizoenenblog.com\/bericht\/sardientjes-van-de-barbecue-op-portugese-wijze\/\"\u003e1\u003c\/a\u003e]\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eBij de borrel:\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e Uitstekend te combineren met een frisse, droge Galicische witte wijn zoals een \u003cem class=\"eujQNb\"\u003eAlbariño\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e of een lichte rode wijn.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cdiv class=\"ofHStc qmNpEc\"\u003e\n\u003cdiv class=\"ub891 notranslate\" dir=\"ltr\"\u003e\n\u003cdiv class=\"nLDHre\"\u003e\n\u003cdiv class=\"OgO3l\"\u003e\n\u003cdiv class=\"GrboDc\"\u003e\n\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-O9ZxarvcA5KkkdUP7I7l6QQ_35\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-O9ZxarvcA5KkkdUP7I7l6QQ_36\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"lq3YHb\"\u003e\u003cspan\u003e\u003cimg id=\"img-O9ZxarvcA5KkkdUP7I7l6QQ_37\" class=\"aWLPic\" src=\"data:image\/png;base64,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\" alt=\"\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c!--qkimaf ugpW0d_8l\/HugV6--\u003e\u003c!--cqw1tb ugpW0d_8l\/HugV6--\u003e\u003c!--qkimaf ugpW0d_8l\/WyzG9e--\u003e\u003c!--cqw1tb ugpW0d_8l\/WyzG9e--\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297194430851,"sku":null,"price":9.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Sardinillas_a_la_gallega.png?v=1785845265"},{"product_id":"buiktonijn-van-het-noorden-in-olijflie-bonito-del-norte-en-aceite-de-oliva","title":"buiktonijn van het noorden in olijflie, bonito del norte en aceite de oliva","description":"\u003cdiv class=\"qJYHHd mp0vvc\"\u003e\n\u003cdiv class=\"tonYlb Uphzyf\"\u003e\n\u003cdiv\u003e\n\u003cdiv id=\"aim-chrome-initial-inline-async-container\" class=\"\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"CKgc1d\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"Zkbeff\" dir=\"ltr\"\u003e\n\u003cdiv class=\"pWvJNd\"\u003e\n\u003cdiv dir=\"ltr\" class=\"mZJni Dn7Fzd\"\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003e\n\u003cstrong class=\"rQesXe MPyX\"\u003e\u003cspan\u003eBonito del Norte en aceite de oliva\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e (witte tonijn van het noorden in olijflie) is \u003cmark class=\"HxTRcb\"\u003e\u003c!--qkimaf NQrRhe_n\/HugV6--\u003e\u003c!--cqw1tb NQrRhe_n\/HugV6--\u003eeen absolute Spaanse topdelicatesse\u003c!--TgQPHd|||[]--\u003e\u003c\/mark\u003e. Deze exclusieve witte tonijn (\u003cem class=\"eujQNb\"\u003eThunnus alalunga\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) staat bekend om zijn \u003cstrong class=\"rQesXe MPyX\"\u003emalse, zachte textuur, lichte kleur en verfijnde smaak\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e. De vis wordt in de zomermaanden duurzaam met de hengel gevangen in de Cantabrische Zee (Golf van Biskaje), waarna de moten handmatig worden schoongemaakt en ingelegd in hoogwaardige olijfolie.\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eKenmerken van Bonito del Norte\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eSuperieure textuur\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Veel zachter, sappiger en minder droog dan de standaard tonijn uit de supermarkt.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eDuurzame vangst\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Traditioneel één voor één met de lijn gevangen (\u003cem class=\"eujQNb\"\u003epesca con anzuelo\u003c!--TgQPHd|||[]--\u003e\u003c\/em\u003e) om het ecosysteem te beschermen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eGezonde vetten\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Rijk aan omega 3-vetzuren, proteïnen en vitaminen.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eRijping\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: De olijfolie trekt diep in de vis. Hoe langer het blik of de pot staat, hoe lekkerder en smeuïger de tonijn wordt.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eDe verschillende varianten\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"n6owBd awi2gc\"\u003eU kunt deze delicatesse in diverse kwaliteitsgradaties kopen:\u003cspan\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eLomos (Filets)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: De mooiste, hele moten van de tonijn. Perfect om puur te serveren.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eVentresca (Buikvlees)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Het meest exclusieve en malse deel van de tonijn. Dit is extreem sappig en smelt op de tong.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eTronco (Stukken)\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Stevige moten of blokken vis, ideaal voor rijke salades.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv class=\"otQkpb\" role=\"heading\"\u003eServeertips\u003c!--TgQPHd|||[]--\u003e\n\u003c\/div\u003e\n\u003cul class=\"KsbFXc U6u95\"\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003ePuur genieten\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Serveer de filets op kamertemperatuur met een stuk knapperig witbrood en een snufje zeezout.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eGildas\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Rijg een stukje tonijn aan een prikker met een olijf en een Baskische guindilla (groen pepertje).\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eEnsaladilla Rusa\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Gebruik het als de ster van een luxe Spaanse aardappelsalade.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003cli class=\"Z1qcYe\"\u003e\n\u003cspan class=\"iNqyIf\"\u003e\u003cstrong class=\"rQesXe MPyX\"\u003eInsalata Caprese-twist\u003c!--TgQPHd|||[]--\u003e\u003c\/strong\u003e: Combineer met rijpe tomaten, rode ui en een scheutje van de olijfolie uit het blik.\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c!--TgQPHd|||[]--\u003e\n\u003c\/li\u003e\n\u003c!--TgQPHd|||[]--\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"j3t9zb hh3ttd\"\u003e\u003c\/div\u003e","brand":"FineFoodProducts","offers":[{"title":"Default Title","offer_id":62297246531971,"sku":null,"price":11.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/files\/Bonito_en_aceite_de_oliva.png?v=1785845886"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5331\/0083\/collections\/Sardinillas_a_la_gallega.png_2.jpg?v=1794221888","url":"https:\/\/www.finefoodproducts.be\/collections\/conserven-uit-galicie.oembed","provider":"FineFoodProducts","version":"1.0","type":"link"}